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Tuesday, April 25 • 11:30am - 12:30pm
Community in the Kitchen

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Learn how to get the community members more involved in the Family and Consumer Science Program in your school district by having generation baking and cooking incorporated into your curriculum. Get all the information needed to get this program started at your school. Learn how by asking community members to come in to bake or cook a day can be so beneficial to your program, students, and community members. This program won the National Association of Baking Award in 2014.

Speakers
CS

Carla Schaer

FCS Teacher, Midland High School


Tuesday April 25, 2017 11:30am - 12:30pm CDT
North Pavilion 2 Tinley Park Convention Center